
FIELD NOTES

4.7
(
129
)
The air smells like ginger and onions the moment you swing open the door. Steam rolls over the counter, and there’s usually a hint of music under the steady thump of dumpling presses in back.
What to Expect:
🌿 Several vegetarian and vegan options, plus gluten-free dishes by request
🌶️ House-made sauces—from mild to fire—on every table
🍲 Tibetan noodles, soups, and spicy stir-fry plates
🪑 Small dining room; most opt for takeout
Important Information:
✔ Counter-service, with walk-in ordering welcomed
✔ Wheelchair accessible entrance, restroom, and nearby parking
✔ Reservations offered for peak hours, but walk-ups are fine
✔ Pet-friendly outdoor seating (weather permitting)

Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🥟 Weekday Quiet: Mid-afternoon during the week is usually calm—skip the lunch crush.
🌶️ Sauce Ritual: Try the orange chili sauce with beef momos; locals swear by a dunk before every bite.
🍲 Soup Szn: The thukpa and jhol momos hit hardest when it’s cold or rainy out.
🍫 Sweet Finish: Always ask if dessert dumplings are available—they sell out first on weekends.
Hours
Monday: Closed
Tuesday: 12:00 PM–7:00 PM
Wednesday: 12:00 PM–7:00 PM
Thursday: 12:00 PM–7:00 PM
Friday: 12:00 PM–7:00 PM
Saturday: 12:00 PM–7:00 PM
Sunday: Closed
Best For
Lunch, solo diners, vegetarians, casual takeout

COORDINATES
2 Gallant Ave
,
Delhi
,
NY
13753
What folks are saying
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Based on the 50 most recent Google reviews
Catskill Momos has won regulars with its bold, homemade dumplings and comforting Tibetan soups. Most guests praise the rich flavors, freshness, and considerate options for vegetarians and those who avoid gluten. The staff is often described as friendly and attentive—even when the lone cook is hustling through a dinner rush. Slow service at times, especially when busy, crops up in reviews, but most agree the food and genuine hospitality are worth the wait.
Last updated on
October 9th, 2025

MOUNTAIN MAP
From The preserve
Standout Dishes
Mountain Stats
The Selection
Accommodations
Course Stats
Angler’s Offerings
What You'll Find
What You'll Get
Beef Momos, Chive Momos, Chickpea Momos, Mushroom Tofu Momos, Sha Bhaleb (Deep Fried Beef Pastry), Jhol Momo (momos in spiced broth), Super Green Momos, Vegetarian Momos, Chicken Thukpa, Bone Marrow Soup, Chana Masala, Tibetan Stir Fry Noodles, Dessert Dumplings (Chocolate/Vanilla), Butter Chicken (occasional special), Mango Lassi.
Best TimeS TO visit
For a relaxed meal and quick service, stop in between 2:30 PM and 5:00 PM Tuesday to Saturday, or when it’s raining out—locals love it then.
Accessibility
Guests will find a level, wheelchair accessible entrance, restroom, and accessible parking at the front. Tables are standard height. Some maneuvering necessary in the compact dining area.
Reservation Policy
Walk-in or reservation for peak hours.

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✅ Cancellation Policy
No-shows for reservations may lose their table; call to adjust.