Feast & Floret

Open

Closed

$

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🍝 Italian

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Hudson

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casual-dining

4.6
Italian plates and local blooms meet in a bustling Hudson dining room. Pasta comes piled high; the hum of conversation never quite settles.

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$$

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casual-dining

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Feast & Floret

Hudson

$

House-made Italian specialties, cocktails, and local blooms in a bustling Hudson, NY dining room. Seasonal menu with gluten-free options and patio.

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FIELD NOTES
4.6
(
276
)

There’s a welcome clatter as plates arrive and wine glasses meet in the old brick storefront. Flower stalls crowd one wall, while golden light and chatter fill both patio and bar.

What to Expect:

    🍝 House-made pasta and inventive small plates—seasonal and locally sourced
    🌸 Lush floral arrangements throughout, with bouquets for sale and on every table
    🍷 Robust Italian wine list and house cocktails, many with local spirits
    🔥 Fireplace inside and a leafy patio for fair weather meals
    🥗 Plenty of vegetarian and gluten-free options

Important Information:

    ✔ Full table service; reservations highly recommended for dinner
    ✔ Wheelchair accessible entrance, seating, and restrooms
    ✔ Private dining room available for events
    ✔ Indoor and outdoor seating, pet-friendly patio

Haley's Pick 🍽️

You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.

Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.

The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.

Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.

It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.

– Haley @milehighandhungry
🔊
🔊
🔊

Local Insights

🌸 Flower Bonus: Pick up a custom bouquet from the in-house florist after your meal—local favorites often run out on weekends.

🍷 Wine Lovers: Ask the staff for cellar specials or off-menu bottles from New York winemakers.

🔥 Fireplace Corner: For a more quiet table, request a seat near the fireplace early in the evening before the crowd swells.

🥦 Off-Menu Veggies: Specials board changes often—vegetable starters and gluten-free pastas rotate with what’s at local farms.

Hours

Monday: 5:00 PM–10:00 PM

Tuesday: 5:00 PM–10:00 PM

Wednesday: 5:00 PM–10:00 PM

Thursday: 5:00 PM–10:00 PM

Friday: 12:00 PM–3:00 PM, 5:00 PM–10:00 PM

Saturday: 12:00 PM–3:00 PM, 5:00 PM–10:00 PM

Sunday: 12:00 PM–3:00 PM, 5:00 PM–10:00 PM

Best For

Date nights, small groups, special dinners, celiac/gluten-free diners

Also In

Best of Denver

The Field Guide to Eating in Hudson

COORDINATES

13 S 3rd St
,
Hudson
,
NY
12534

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What folks are saying

Based on the 50 most recent Google reviews
Guests are drawn to the lively atmosphere, attentive service, and creative Italian plates, particularly the fresh pastas and vibrant salads. Many point out the thoughtful touches for dietary restrictions, especially gluten-free options and house-made pastas. The floral touches and patio seating get frequent praise, as do cocktails and desserts. Weekends can be crowded and noise levels high; a few note waits for tables or slow pacing, but most find the food and hospitality worth it.

Last updated on

October 9th, 2025

MOUNTAIN MAP

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What You'll Find

Pappardelle, Tagliatelle Bolognese, House-made gluten-free pasta, Gnocchi, Chicken Milanese, Beet and fennel salad, Trout, Flatbread with grilled vegetables, Arancini, Sorprese squid pasta with nduja, Olive oil cake, Seasonal desserts, Lonzino charcuterie plate, Shishito peppers.

Best TimeS TO visit

Book an early dinner slot midweek or right at opening for quieter tables and attentive service. Spring and summer evenings on the patio are especially prized.
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