
FIELD NOTES

4.6
(
438
)
The counter at Opa! Gyros is stacked with trays of grape leaves and tin pans catching bits of feta. Chatter comes easy—neighbors drift in for lunch, sun flicks off the windows, and the kitchen doesn’t skip a step.
What to Expect:
🥙 Gyros, falafel, souvlaki, and classics served quick and with a generous hand
🥗 Greek salads with sharp feta and housemade dressing
🧆 Vegetarian and vegan options marked, plus plenty for meat eaters
🍷 Wine, beer, and sweet crepes on the menu
🐶 Outdoor tables welcome dogs and locals alike
Important Information:
✔ Table service for dine-in; takeout available by phone or walk-in
✔ Wheelchair accessible entrance, seating, and restroom
✔ Reservations accepted but rarely needed
✔ Indoor and streetside seating; restroom accessible on ground floor

Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🥙 Late Lunch Favorite: After 1:30 PM, the lunch lines thin and the sun drifts through the front windows—easy for a long meal.
🍷 Sips and Sweets: Grab a glass of house wine or a cold Greek lager with a crepe for dessert; few spots in town do both.
🧆 Custom Plates: Ask for a mixed plate—gyros, falafel, and salads together—if you want to try a bit of everything.
🥗 House Dressing: The house Greek salad dressing is a local staple; ask for extra on the side to save for later.
Hours
Monday: 11:00 AM–8:00 PM
Tuesday: 11:00 AM–8:00 PM
Wednesday: 11:00 AM–8:00 PM
Thursday: 11:00 AM–8:00 PM
Friday: 11:00 AM–8:00 PM
Saturday: 11:00 AM–8:00 PM
Sunday: Closed
Best For
Lunch, quick dinner, mixed groups, families

COORDINATES
333 Wall St
,
Kingston
,
NY
12401
What folks are saying
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Based on the 50 most recent Google reviews
Opa! Gyros earns steady praise for hearty gyros, crisp falafel, sharp feta, and a menu that works for vegetarians and carnivores alike. Regulars point out the fair prices, big portions, and unfussy energy in the dining room. Service is mostly friendly and efficient, though a few reviews mention lapses when it gets busy or near closing. Most diners find the food fresh and lively, while a handful note occasional inconsistencies in entrees or platters. The outdoor tables and easygoing staff help seal its spot as a lunch favorite in uptown Kingston.
Last updated on
October 9th, 2025

MOUNTAIN MAP
From The preserve
Standout Dishes
Mountain Stats
The Selection
Accommodations
Course Stats
Angler’s Offerings
What You'll Find
Gyros, Falafel, Greek Salad, Spanakopita, Souvlaki, Hummus, Stuffed Grape Leaves, Crepes (including S'mores Crepe), Baba Ghanoush, Chicken Avocado Pita, Mousaka, Greek Fries, Platters, Side Salad, Calamari, House-made dressing, Fruit plates for kids.
Best TimeS TO visit
Mid-afternoon (after 1:30 PM) brings shorter lines and easier street seating. For a relaxed lunch, weekdays are quieter than Saturdays.
Accessibility
Wheelchair accessible entrance, restroom, and seating. Tables have adequate clearance. Restroom is on ground floor and accessible.

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