
FIELD NOTES

4.6
(
96
)
Sunlight cuts across mismatched tables, coffee scents drifting while the fridge hums and bread bakes in back. There’s a steady thrum of conversation, and nearly all of it passes through the hands of the owner at the stove.
What to Expect:
🍔 Heavyweight burgers, including stuffed and Cuban-style, grilled to order every time
🧀 Mac and cheese in endless varieties—classic, kimchi, vegan, and more
☕ Coffee flights from far-flung beans and international brews, plus house teas and cold drinks
🍰 Baked-on-the-spot cakes, cookies, and vegan treats, fresh and customizable
🥗 Vegan, vegetarian, and gluten-free plates for any preference—just ask
Important Information:
✔ Counter service; solo cook/owner handles orders, prep, and conversation
✔ Wheelchair accessible entrance and seating, though interior space is tight
✔ Reservations highly recommended for dinner and weekends
✔ Takeout, delivery, and catering available; indoor and outdoor seating

Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🍔 Burger Specials: The chef rotates off-menu burger styles—ask what's new or get the signature stuffed burger with whatever she has on hand.
☕ Coffee Flights: Try a flight of international brews—Jamaican or Hawaiian beans are regular standouts when available.
🌱 Dietary Flexibility: Nearly any dish can go vegan or gluten-free if you ask up front—the owner always improvises for allergies.
🍰 Fresh-To-Order Cakes: Cookies and cakes are baked while you wait; order dessert first if you want it warm and just out of the oven.
Hours
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 3:00 PM–9:30 PM
Friday: 3:00 PM–9:30 PM
Saturday: 9:30 AM–1:30 PM, 3:00 PM–9:00 PM
Sunday: 9:30 AM–6:30 PM
Best For
Burgers lovers, solo diners, family brunch, vegan food seekers

COORDINATES
452 Broadway suite 3
,
Monticello
,
NY
12701
What folks are saying
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Based on the 50 most recent Google reviews
Guests rave about the oversized, flavor-packed burgers—especially the stuffed and Cuban versions—or the mountain of mac and cheese in regular, kimchi, and vegan styles. Reviewers highlight the owner’s personal touch: she cooks, chats, and adapts meals for allergies or preferences. Coffee gets plenty of local praise, brewed from beans sourced around the world. Service is slow but sincere due to the one-woman kitchen; folks mention the space is small but worth the squeeze. A rare critical review cites a negative, one-off interaction, but the overwhelming mood is gratitude for a meal that feels homemade.
Last updated on
October 9th, 2025

MOUNTAIN MAP
From The preserve
Standout Dishes
Mountain Stats
The Selection
Accommodations
Course Stats
Angler’s Offerings
What You'll Find
Stuffed Burgers, Cuban Burger, All American Burger, Fries, Mac and Cheese (classic, kimchi, vegan), Vegan Buttermilk Chicken Sandwich, Asian Steak Salad, Chicken Greek Salad, Vegan Chili, Egg Sandwich, Vegetarian and Vegan Plates, Apple Cake, Strawberry Ricotta Cake, Cheesecake, Vegan Lemon Tart, Strawberry Crumble Cake, Cookies, Cold and Hot Coffees (Hawaiian, Jamaican, international), Frappuccino, Tea selection.
Best TimeS TO visit
For a proper meal and time to linger, arrive before 6 PM on weekends or catch a late brunch Sunday. Cakes are best fresh in the afternoon.
Accessibility
Wheelchair accessible entrance and seating. Space between tables is tight and may be challenging for some mobility devices. No accessible restroom reported.
Reservation Policy
Reservations highly recommended for dinner or large groups. Walk-ins often accepted outside peak hours.

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✅ Cancellation Policy
Cancel reservations by phone or online at least 24 hours in advance for groups over 6.