SushiMakio

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Closed

$

$$$

🍣 Sushi

Kingston

casual-dining

4.6
Straight-shooting Japanese spot where sushi is made right at the counter. Seaweed crackles, fish gleams, and regulars settle in quietly.

$

$$$

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SushiMakio

Kingston

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SushiMakio offers hand-crafted sushi, omakase and small plates in Kingston, NY. Manhattan-trained chef, top-quality fish and a sought-after sake list.

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FIELD NOTES
4.6
(
232
)

Light glances off the sushi counter and the hum of quiet talk drifts out into the strip mall. You can see the chef at work, hands moving fast and sure, while seaweed and rice mix with the scent of sake.

What to Expect:

    🍣 Sushi and sashimi crafted by hand, with top-quality fish
    🍲 Small plates like miso soup, mussels, and gyoza
    🍶 Sake, beer, wine, and Japanese-inspired drinks, including rare bottles
    🪑 Limited seating and reservations are strongly recommended
    🥬 Plenty of vegetarian and healthy options

Important Information:

    ✔ Table service only; takeout available but no delivery
    ✔ Fully wheelchair accessible: entrance, seating, and restrooms
    ✔ For dinner only—kitchen closes promptly at stated hours
    ✔ Call ahead for omakase or to guarantee a table—walk-ins fill quickly

Haley's Pick 🍽️

You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.

Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.

The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.

Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.

It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.

– Haley @milehighandhungry
🔊
🔊
🔊

Local Insights

🍶 Sake List: Ask for the chef’s off-menu sake picks—there are bottles that rarely make the chalkboard.

🥢 Sushi Bar Solo: Solo diners often get extra attention and sometimes a chef’s treat—grab a seat at the counter if you can.

🌿 Veg Options: Vegetarian rolls are particularly well-prepared—staff is happy to guide you to non-fish small plates.

⏰ Book Early: Call the same day as your visit for a reservation, as tables fill fast, especially on weekends and after 6 PM.

Hours

Monday: Closed

Tuesday: 4:00 PM–9:00 PM

Wednesday: 4:00 PM–9:00 PM

Thursday: 4:00 PM–9:00 PM

Friday: 4:00 PM–10:00 PM

Saturday: 4:00 PM–10:00 PM

Sunday: Closed

Best For

Sushi aficionados, couples, date nights, small groups

COORDINATES

1088 Morton Blvd
,
Kingston
,
NY
12401

What folks are saying

Based on the 50 most recent Google reviews
SushiMakio is praised for its ultra-fresh fish, attentive staff, and a chef-owner who brings Manhattan-class skill to Kingston. Guests consistently call out the sushi and sashimi as the best in the region, with specialty rolls, omakase, and small plates also earning raves. Many appreciate the balance of classic technique and menu creativity, plus a thoughtful sake list. Some reviewers feel portions can run small for the price, and a few call the atmosphere basic. Most agree reservations are essential due to the small dining room and steady local crowd.

Last updated on

October 9th, 2025

MOUNTAIN MAP

From The preserve

Standout Dishes

Mountain Stats

The Selection

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Angler’s Offerings

What You'll Find

Sushi and Sashimi Dinner, Omakase, Specialty Rolls, Nigiri, Sashimi Platter, Fusion Roll, Crunchy Roll Shrimp Tempura, Miso Soup, Mussels in Teriyaki Sake Broth, Gyoza, Mochi Ice Cream, Creme Brulee, Vegetarian Rolls, Oysters, Uni.

Best TimeS TO visit

Arrive at 4 PM right when they open for the best shot at counter seating; Fridays and Saturdays after 6 PM are busiest. Weeknights are quieter.
Join the Crew
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