Step inside and it's all wood paneling, laughter, and the steady thump of billiard balls. The tap runs cold, and burgers hit the flat-top while mountain air seeps in when the door swings wide.
What to Expect:
🍔 No-frills pub menu with burgers, fries, and basic comfort food
🍺 Irish-themed bar pouring taps and mixed drinks for locals and skiers
🎱 Pool table, arcade games, jukebox, and Monday night trivia
👂 Stories and advice from regulars—and sometimes the owner himself
🪑 Outdoor seating available in decent weather
Important Information:
✔ Table service and bar counter ordering; takeout available
✔ Wheelchair accessible seating and restrooms
✔ Reservations accepted, though last-minute walk-ins often snag a table
✔ Call ahead for large groups or before peak après-ski crowd
Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🍻 Trivia Mondays: Monday night trivia pulls in regulars and is the liveliest night for newcomers hoping to chat up locals.
🍟 Best Burger Move: Order a cheeseburger with onion rings—a local’s classic combo, and don’t mind the paper plate.
🎱 Pool & Jukebox: The back room is where regulars play pool and spin the jukebox—ask before joining a game.
⛷️ Après-Ski Rush: After 5 PM on weekends fills fast with skiers—get in before the rush if you want a seat and a calmer scene.
What folks are saying
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Based on the 50 most recent Google reviews
Guests praise the friendly, down-to-earth staff, affordable drinks, and a lived-in, retro pub ambiance. The burger is a crowd favorite, often called the best in the area, with several nods to the old-school paper plate approach and no-fuss menu. Families and skiers alike appreciate the quick service and honest hospitality. While some find food portions or pricing basic for the setup or wish for real plates, most guests agree the place delivers on character, value, and a place to unwind after the slopes or golf.
Last updated on
October 9th, 2025
From The preserve
Standout Dishes
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The Selection
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Angler’s Offerings
What You'll Find
Burgers, Fries, Onion Rings, Chicken Wings, Grilled Cheese, Pub Steak, Salads, Chicken Tenders.
