FIELD NOTES
4.6
(
76
)
Light from Main Street slips through big windows, bouncing off shelves of pasta and platters landing on tables. There’s steady chatter, steam from plates, and the kitchen running at a lively pace.
What to Expect:
🍝 Fresh pastas, old-school Italian plates, and rotating daily specials
🥪 Overstuffed hot and cold sandwiches, including housemade mozzarella
🍰 A pastry case full of cookies, biscotti, and tiramisu for the ride home
🍽 Table service, friendly staff, and chef check-ins at the table
☀️ Indoor seating plus a few outdoor tables when weather allows
Important Information:
✔ Full table service with takeout and catering options
✔ Call ahead for large group orders; walk-ins welcome but waits happen at dinner
✔ Wheelchair accessible entrance, seating, and restrooms
✔ Contact: (607) 206-0710
Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🥖 Big Sandwiches: Order any hot sub—the Godfather and Buffalo chicken are local favorites and easily feed two.
🍪 Pastry Tip: Grab a box of biscotti or cookies on your way out—they make them in-house daily.
👨🍳 Chef Visits: The chef often checks in at tables and takes special requests (like vegetarian and Jain pasta).
🕰️ Call Ahead: Wait times spike on Friday and Saturday nights, so ordering ahead for takeout is a smart move.
Hours
Monday: 10:00 AM–9:00 PM
Tuesday: 10:00 AM–9:00 PM
Wednesday: 10:00 AM–9:00 PM
Thursday: 10:00 AM–9:00 PM
Friday: 10:00 AM–9:00 PM
Saturday: 10:00 AM–9:00 PM
Sunday: 11:00 AM–8:00 PM
Best For
Families, casual dinners, takeout, group meals
COORDINATES
191 Main St
,
Delhi
,
NY
13753
What folks are saying
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Based on the 50 most recent Google reviews
Pizzo's draws steady praise for its homemade pastas, flavorful sauces, and classic Italian sandwiches. Many highlight the warmth and energy of the owners, with the chef often greeting guests in person. Desserts like tiramisu and cannoli are frequently called out, and diners appreciate the hearty portions. While most agree the food feels worth the price, some mention occasional long waits, inconsistencies in service, or atmosphere cleanliness issues, particularly at peak times.
Last updated on
October 9th, 2025
MOUNTAIN MAP
From The preserve
Standout Dishes
Mountain Stats
The Selection
Accommodations
Course Stats
Angler’s Offerings
What You'll Find
Fresh Pasta, Ravioli, Manicotti, Alfredo, Shrimp Scampi, Chicken Parmigiana, Chicken Piccata, Chicken Marsala, Godfather Sandwich, Buffalo Chicken Sandwich, Clam Pasta, Eggplant Parmigiana, Biscotti, Cannoli, Tiramisu, Cookies, Sandwiches with homemade mozzarella.
Best TimeS TO visit
Arrive just after opening for a quiet lunch or order takeout before 5 PM on weekends to skip the rush. Weeknights and early Sundays are usually relaxed.
Accessibility
Wheelchair accessible entrance, seating, and restrooms. Tables spaced for easy movement. Staff will assist guests as needed.
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✅ Cancellation Policy
No cancellation policy for regular dining. For large catering or group pre-orders, call to confirm details.
