The valley unwinds below Seminary Hill, where light glances off rows of apples and the taproom settles into steady chatter and glass clinks. Every seat frames the western slope or a stretch of orchard, smells of cider and wood mingling with mountain air.
What to Expect:
🍏 Estate-grown, naturally fermented ciders on draft and bottle
🥘 Seasonal Catskills fare — house sourdough, biscuits, cider-braised dishes
⛰ Sweeping terrace and taproom vistas over the Delaware River valley
🪕 Frequent live music, ticketed tastings, and casual line-dancing events
🥂 Full bar with NY spirits, wines, and a rotating cocktail list
Important Information:
✔ Reservations recommended for dinner and weekend brunch, walk-ins welcome if available
✔ Wheelchair accessible entrance, seating, restrooms; terrace and main bar at grade
✔ Free parking in dedicated lot; events may close taproom to public—check ahead
✔ Outdoor seating, group bookings, and private event options
Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🍏 Orchard Walks: Sunday afternoons are best for a slow walk among the trees — blossoms peak in May, picking events land late September.
🌅 Sunset Sips: For the gold hour glow, book a terrace table an hour before sunset — seats fill early, especially after 6:00 PM.
🎶 Music & Events: Check the events calendar for pop-up concerts and dance nights — main taproom may close for weddings, so call ahead if you're not with a group.
🚗 Hilltop Access: The gravel drive is steep; winter visits are plowed, but snow tires make arrival less stressful after storms.
What folks are saying
.svg)
Based on the 50 most recent Google reviews
Reviews highlight stunning orchard views, outstanding service from taproom staff like Danielle and Jess, crisp naturally fermented ciders, and a seasonal menu with crowd-pleasers like fried chicken, biscuits, and burgers. Many comment on knowledgeable hosts and special event execution. Some diners note long waits for food and drinks during peak hours or private events; a handful found pricing on the higher side for rural Sullivan County. Occasional reports of missed menu or billing details are resolved with good will. Overall, most describe Seminary Hill as a destination for relaxation, group gatherings, and fresh regional fare.
Last updated on
October 9th, 2025
Accessibility
Wheelchair-accessible entrance, restrooms, and seating in taproom and terrace. Some event tents are not fully accessible if wet. Pathways from parking to main building are paved and generally level, with staff available to assist.
