FIELD NOTES
4.7
(
164
)
The Creek House Grill feels lived-in and easygoing, with chatter drifting out from the dining room and a deck that catches the day’s last light. Pints and plates move at a steady pace, as regulars and travelers both settle in with something familiar.
What to Expect:
🍗 Plates like buttermilk fried chicken, pork chops, short ribs, and house-ground burgers
🍟 Starters including Bavarian pretzel, potato pancakes, and French onion soup
🥗 Seasonal specials and hearty comfort fare with a Catskills touch
🍹 Full bar with creative cocktails, local beers, and a wine list for pairing
☀️ Indoor dining and a deck for long summer dinners and weekend brunch
Important Information:
✔ Table service in both dining room and on deck; takeout available
✔ Wheelchair accessible entrance, seating, and restrooms
✔ Reservations highly recommended, especially on weekends and for groups
✔ Family friendly (high chairs, kids’ menu) and dog-friendly deck in season
Haley's Pick 🍽️
You probably know her as @milehighandhungry. Each week, Haley shares the one place she’s obsessed with right now. From hidden gems to hot new openings, if she picks it, it’s worth the hype.
Haley's Review of Riot BBQ
Riot BBQ on South Delaware feels like a backyard cookout run by a Top Chef, because it is. Chef Manny Barella and pitmaster Patrick Klaiber have teamed up to blend Monterrey flavors with Texas-style smoke, and the results are seriously craveable.
The brisket steals the show: tender, deeply smoky, and finished with Barella’s bold spice rub. Get it solo or wrapped in buttery Raquelita tortillas. The pulled pork brings heat with ancho, guajillo, and morita chiles, and the al pastor ribs are sticky, sweet, and slightly charred in all the right ways.
Even the sides are insanely good! Think crunchy pepita-macha slaw and banana pudding served in a jar that tastes just like childhood (but better). Every bite feels intentional.
It’s barbecue with heart, history, and just the right amount of heat. Riot BBQ isn’t just a meal, it’s a moment worth lining up for.
– Haley @milehighandhungry
Local Insights
🐔 Fried Chicken Tip: The buttermilk fried chicken—classic or “Callicoon Hot”—sells out most weekends, so order early if that’s your craving.
🍞 Sunday Brunch: While dinner gets the buzz, weekend brunch on the deck draws a mellow crowd and shows off the kitchen’s softer side.
🍸 Owner at the Bar: Karen often greets guests herself—don’t miss the French 75 or Old Fashioned if she’s behind the bar.
🦴 Dog-Friendly Deck: Well-behaved dogs are welcome on the deck when weather allows; mention it when you book to snag a good table.
Hours
Monday: Closed
Tuesday: Closed
Wednesday: 4:00 PM–9:00 PM
Thursday: 4:00 PM–9:00 PM
Friday: 4:00 PM–9:00 PM
Saturday: 12:00 PM–9:00 PM
Sunday: 11:00 AM–8:00 PM
Best For
Families, couples, casual groups, outdoor seating
COORDINATES
19 Lower Main St
,
Callicoon
,
NY
12723
What folks are saying
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Based on the 50 most recent Google reviews
The Creek House Grill draws praise for its friendly, competent service—often credited to hands-on owners—alongside hearty plates like buttermilk fried chicken, pork chops, and house specialties including French onion soup and potato pancakes. Many guests appreciate the mix of indoor dining and a lively deck, plus a bar with a strong cocktail and beer list. Most reviews highlight consistent quality and welcoming staff, making it a regular stop for both locals and visitors. While a few diners mention higher prices and occasional miscommunications over specials or service, the prevailing sentiment is the food and atmosphere are worth the trip.
Last updated on
October 9th, 2025
MOUNTAIN MAP
From The preserve
Standout Dishes
Mountain Stats
The Selection
Accommodations
Course Stats
Angler’s Offerings
What You'll Find
Buttermilk Fried Chicken, Brick Chicken, Pork Chop, Braised Short Ribs, Pulled Pork Sandwich, Beef Burger, French Onion Soup, Potato Pancakes, Bavarian Pretzel, Caesar Salad, Salmon, Baked Clams, Fig and Brie Flatbread, Mashed Potatoes, Grilled Asparagus, Coleslaw, Chocolate Bread Pudding, Burrata Salad
Best TimeS TO visit
Arrive before 6 PM for dinner on weekends or between 11 AM–1 PM for a quieter Sunday brunch. Deck seating is best in summer and early fall.
Accessibility
Wheelchair accessible entrance, restrooms, and tables throughout both dining room and deck. Service team is attentive to additional needs.
Reservation Policy
Reservations recommended for dinner; walk-ins possible but not guaranteed, especially on weekends.
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✅ Cancellation Policy
Contact the restaurant directly to cancel or amend reservations; 24 hours' notice is appreciated for larger groups.
