Right on the lake, this brewpub draws a weekend crowd for craft pours and fresh plates. Sunlight glints off the deck, where burgers and beers take in waves and chatter.
Classic lanes where regulars mark their cards and fries hit the counter all day. The clatter of pins and sounds from the arcade carry late into the evening.
A Stockade District bistro where the pace is easy and light spills across brick and wood. Plates travel from hands-on chef to friendly tables, with warm soup and fresh bread never far off.
End Cut carves out a slow, steady rhythm in an old roadhouse. Steak sizzles from the kitchen, cocktails pour, and the piano drifts through low lamplight.
Cider flows easy in this old Walton mill, where big windows catch the late light and the taps change with the season. Flights and nibbles fuel conversation at rough-hewn tables.
Tinker Streetโs unfussy gathering spot with a patchwork of Italian, Salvadoran, and comfort food. Plates come out hotโthink pancakes, pizza, and a kitchen that cooks with heart.
Family-run spot with steady foot traffic from locals and regulars. Pupusas griddled to order, steaming bowls of pozole, and bright salsa on every table.
Bright drinks and barbecue by the lake, with a mix of hikers and families trailing in. Fries hit the table hot; music skips between the Grateful Dead and classic rock.
Wood-fired sourdough pizzas draw locals and travelers to a busy corner of Warren Street. Sharp flavors, cold beer, and chatter echo off the brick walls.